Look at Nature and slow down.
I like to feel comfortable. I like to feel safe. I’m especially very fond of my bed that I love to get into after busy nights at the restaurant. Now, working as a manager for a small, Italian dinner house serving only the best ingredients from the market and making their own pastas and pizza crusts, I applaud my timing and good fortune. I like new challenges. I accept risks in trying new things. I always hope for the best. I have worked at self-owned restaurants (in the 80’s and 90’s) before… Read more Comfort and Risk →